COLOMBO (News 1st): Sri Lanka is facing a serious issue with regard to its fuel shortage, and the prices of vegetables are soaring as a result.
Many farmers in Sri Lanka have not been able to access diesel for weeks, and due to this, they are unable to transport their crops to the economic centers.
This has forced many wholesale traders to idle at economic centers on a daily basis, awaiting the arrival of a tractor load of fresh crops to be sold elsewhere.
At the same time, the rainy season has set in over Sri Lanka, another reason delaying farmers from sending their crops to the local market.
Consumers are experiencing the brunt of this situation with rising prices of vegetables and fruits.
Some consumers said they find it difficult to add the usual curries to their meals, mainly due to the high cost of vegetables.
Whole-sale prices of several vegetables at the Dambulla Dedicated Economic Center (Per Kg):
Cabbage Rs. 210-220
Beans Rs. 570-580
Leeks Rs. 175-180
Carrots - Nuwara Eliya Rs. 300-310
Tomatoes Rs. 490-500
Radish Rs. 150-180
Nocol Rs. 230-240
Kekiri Rs. 70-80
Cucumbers Rs. 90-100
Potatoes - Nuwara Eliya Rs. 250-260
Okra Rs. 210-220
Bitter gourd Rs. 440-450
Thumbakarawila Rs. 540-550
Pumpkin - Malaysian Rs. 100-110
Eggplant Rs. 240-250
Moringa Rs. 450-460
Lime Rs. 440-450
Pepper Rs. 440-450
Chili Rs. 400-420
Dried chillies Rs. 1700-1800
Ginger Rs. 140-150